Ingredients
Equipment
Method
- Place lemon peels into a clean glass jar that you can seal.
- Cover the lemons in white vinegar until they are submerged.
- Seal the container and allow the mixture to sit for 1-3 weeks.
- Strain out the peels.
- Pour the lemon-influed vinegar with water in a spray bottle and add enough water to make a 50:50 water to vinegar solution.
- Label + use! (best if used in 3-6 months)
